Easy Goulash. This version of classic American beef goulash makes an easy one-pot meal for the whole family. Simply put, this easy goulash is essentially noodles in a mild tomato sauce with ground beef and cheese, delivering an easy weeknight meal that's also great left over. In a large skillet over medium heat, heat oil.

This delicious, easy goulash recipe is made with hearty beef, tender macaroni pasta, lots of vegetables and a savory tomato based sauce. Want the same flavors in soup form? Also try my Goulash Soup, another super cozy dinner! You can have Easy Goulash using 12 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Easy Goulash

You need of ground beef.
You need of sweet corn.
You need of red kidney bean.
Prepare of big Onion cut small diced.
Prepare of garlic cloves crushed and minced.
Prepare of olive oil.
You need of butter.
You need of Salt Pepper.
It's of Herbs (Thyme, Oregano, Basil).
Prepare of French bread.
You need of butter and 2 cloves of garlic.
You need of water of vegetable stock.

There are several types of Goulash. One of the most popular is Hungarian goulash, which is a seasoned. It's a classic, family-favorite dish packed with tons of flavor! I love that you don't have to cook the noodles in a separate pan.

Easy Goulash step by step

Heat olive oil, add the beef, stir.
Add minced garlic, beans, corn, onion, butter.
Season with salt, pepper, herbs. Add water/stock. Let simmer and it's done. Set aside, and lets do the bread...
Cut bread.
In small blender/ processor blend garlic and butter. Spead on bread, sprinkle with herbs, bake for 2 minutes 300 degree..
Ready to eat!.

Easy recipe for making a classic goulash. Can also be done in a slow cooker. Inspired by Paula Deen's Bobby's Goulash. Ground Beef Goulash might be the easiest, family-pleasing meal of all time. The combination of ground beef, tomatoes, elbow macaroni and a handful of other easy ingredients comes together to create the perfect marriage of flavors.